Domaine du Petit Août "La Memoire Neuve" 2018
Grapes are hand-harvested in small batches, then fermented and aged in fiberglass tanks with daily pump-overs. The juice undergoes a 7-day fermentation period, after which the free-run and press wines are blended. After malolactic, the wine is aged for 6 months in fiberglass tanks on its fine lees and is bottled after a light filtration. Notes of Morello cherry and black fruit with a savory note of black pepper.
Soft on the palate, this is a very versatile wine that can be enjoyed with anything you might put on your dinner table.